Tag: basques in the united states (page 1 of 8)

Bill Douglass Featured in the Las Vegas Sun

Bill Douglass, the founder of the Center for Basque Studies, was interviewed by Yvonne Gonzalez of the Las Vegas Sun for a Q + A in her piece about the Basque Fry Fundraiser in Gardnerville, Nevada. Since Douglass has been researching and writing about the Basques and Basque culture since the 1960s, he was the natural choice to ask questions about Basque cuisine, culture, history and how all of these aspects helped shape the American West into what it is today.

Bill Douglass

Bill Douglass

He explained how the Basque cuisine is different in the United States than in Euskadi because of the different availabilities to seafood. He also talked about the history of Basque boardinghouses and how it shaped the way we think of Basque cuisine today, as well as the way Basque immigrants have been viewed in the United States and the fluctuating status of the sheep industry. It is a fascinating interview and if you want to learn more about Basque culture, history or the diaspora, this is a great read!

The Basque mural in Gardnerville, Nevada by Beverly Caputo; to read more about The Basque mural, click here: https://bit.ly/2N7E1I7

The Basque mural in Gardnerville, Nevada by Beverly Caputo; to read more about The Basque mural, click here: https://bit.ly/2N7E1I7

To learn more about the interview or The Basque Fry Fundraiser in Gardnerville, Nevada click here: https://bit.ly/2MSKWop

July 30, 1965: Birth of Richard Tardits, first Basque-born NFL player

On July 30, 1965, Richard Tardits was born in Baiona, Lapurdi. Originally a rugby player, after going to college in the United States he took up football and went on to play linebacker for the New England Patriots between 1990 and 1992.

Tardits played rugby at junior level for Biarritz Olympique, and represented the French national side at the same level. Moving to the United States to attend college he took up football and played for the Georgia Bulldogs. There, he held the record for most sacks (until surpassed by David Pollack in 2004), earning the nickname “Le Sack.”

He was drafted by the Phoenix Cardinals in 1989 but never played for the Arizona team, instead going on to play twenty-seven games for the Patriots in three seasons in the early 1990s. Following his NFL career, he took up rugby once more, playing for the Mystic River Rugby Club, and represented the US national team on twenty-two occasions between 1993 and 1999.

Txakolina Fest at Craft Wine and Beer

Mural design and photo by Erik Burke

I like to think of myself as an unofficial ambassador for the Basque wine, Txakolina. Apart from making it a chapter of my dissertation, which demonstrates how Euskara is used to market locally produced foods, I also just love drinking it. So, when this libation is celebrated right here in Reno at Craft Wine and Beer, it’s time to make some noise!

This year, Craft Wine and Beer’s Txakolina Fest will be on Friday, May 25th from 5-9pm. Ty Martin and his crew put on this Basque-inspired event, and seem to amp it up every year.  Here is his sneak preview of what is to come this Friday:

Between graduation parties, the first BBQ’s of the season, and all the yard work (so much yard work), we also cram in a bunch of seasonal events, and my favorite event we do might just be TXAKOLINA FEST! It’s always a hustle to get the fresh vintage of our favorite Basques wines to Reno before everyone checks out for summer, but the stars aligned this year. For your sampling pleasure, we’ll be pouring AT LEAST six Txakolina from Bizkaia, Getaria, and Alava alongside various Basque ciders. Glasses can be had all evening on Friday, May 25th, from 5pm until close with a more formal(ish) flight offering from 5p-7p. We will also smoke some chorizo from Villa Basque down Carson way. Rumor has it that some dancers from Zazpiak Bat may be just loose enough by the evening to cut a rug and show you a few steps. Lastly, in the spirit of Basque competition, we’ll have a “Best Porron Pouring” contest and lots of dancing as the night wears on. Ladies, bring your best war cry!

For the oenophiles and foodies out there who would like to learn more about this Basque wine, check out the headlines that list several must-try “Txakolinak“:

Decanter’sTxakoli: The Spanish wine style you need to try in 2018

Food and Wine’sThirty Roses to drink this summer

Forbes’ Txakoli: The Choice Wine for Spring Sipping

Hope to see you all at Craft Wine and Beer this Friday for some Txakolina sippin’!

 

 

Running with Iñaki Etxaniz Tesouro and the Basque Love in Reno

Not only in honor of Valentine’s Day, but to show some love from the Center of Basque Studies, one of our new visitor’s, Iñaki Etxaniz Tesouro, decided he would brave the cold weather this last weekend to benefit a local korrika -the Reno Run 4 Love.  Iñaki and I decided to partake in this run that benefited Catholic Charities of Northern Nevada and St. Vincent’s this last Sunday morning.  It was brisk weather to say the least, but with chocolate and champagne waiting for us at the end of the race, we were able to finish strong.

Here is some information about our new arrival from the Basque Country and some good memories already made from before, during, and after our race:

Tell us a bit about yourself and why you are here:

I am Iñaki Etxaniz Tesouro, graduate in History from the University of the Basque Country. After the degree, like many other history students, I decided to do a Master’s in Secondary Education, which is necessary to be able to work as a high school teacher. After finishing this first M.A., I decided to do a second in Contemporary History. All three of my degrees were earned through the University of the Basque Country. I have gone through all three campuses of this university, but if I had to choose, I would stay with Araba’s (Vitoria-Gasteiz) campus, to which I keep a special affection and in which I made great friends.

After finishing this second Master’s degree, I had to decide if I wanted to start as a high school teacher, or if I wanted to do a PhD. I decided to start with a PhD., and in January 2015, the University of The Basque Country granted me with a pre-doctoral contract for the realization of my research. I am in the last year of my PhD program, and hope to present my thesis titled, “The labor crisis and employment policies during the Second Republic: The case of public works in Bizkaia, Gipuzkoa and Araba”, around mid-December.

What brings you to the Center for Basque Studies?

Currently (January 31-April 30), I am doing an international stay at the Center for Basque Studies, at the University of Nevada, Reno where I have coincided with some great PhD students. During the stay at the Center, I will make a comparative analysis between New Deal policies and the employment policies initiated by both the city and provincial councils of Bizkaia, Gipuzkoa, and Araba.

What are some of your hobbies, or things you like to do in your free time?

I will say that my hobbies are mountain climbing, running and reading a good novel (quite typical). Not forgetting to be with friends and people whose company I enjoy. I suppose I will also have to include History among my hobbies.

It’s great to have your energy and enthusiasm here at the Center for Basque Studies, Iñaki (and as a running partner!)  Ongi etorri!

 

 

 

Grad Student News: Edurne Arostegui

 

Last time we checked in on me,  I was finishing up my first semester at UNR. During the spring, I went to the East Coast with Amaia Iraizoz, presenting at the Southern American Studies conference, as well as visiting with the diaspora in Washington D.C. and New York City. Later that month, I presented at the Northern Nevada Diversity Summit and gave a passionate speech for the Unity in Diversity event held by UNR’s GSA. My article, “Memoirs of Mobility and Place: Portrayals of Basque-American Identity in Literature of Nevada,” was published at the end of October by Eusko Ikaskuntza in the new book on Art and Diaspora.

After getting through the year at the CBS, I spent the summer working for the Center for Basque Studies Books, translating new entries for the upcoming edition of Basques in the United States. This semester, I’m still  coordinating the blog as well as the seminar series, having lectured in September on “Basque Women in the West: Bringing Migrants out of the Shadows.” I have also been a guest lecturer in Dr. Vaczi’s classes and am TAing for Dr. Ott’s “Basque Culture” class, focusing on diaspora. UNR also piloted a new program for grad students, ACUE’s Effective Teaching Practices, and I got the chance to participate, finishing up the course this week.

Much of my time has also been spent organizing the WSFH conference with Dr. Ott. After having attended many conferences, I finally realized the work that goes into it, but it was well worth the effort. Speaking of conferences, I’m organizing my schedule for next year, which is looking hectic. However, Dr. Ott has given me the chance to teach “War, Occupation, and Memory” next semester, so I’m looking forward to teaching.

Time flies during doctoral studies, but I’m  taking advantage of every moment I can get!

Young Basques making sports careers for themselves in the United States

The Basque-language daily Berria included an interesting report in its Sunday edition yesterday on three young Basques forging sports careers in the United States.

Jagoba Nabarte (Errenteria, Gipuzkoa, 1992) is a professional jai-alai player. In 2015 he received an offer to play at the Dania Jai-Alai fronton in Dania Beach, Florida, and in his own words, he didn’t have to think much about accepting because since the age of fifteen he’d had the goal of going to the US one day to play jai-alai: “On more than one occasion, someone who’d played in America showed up at one of my training sessions, and told me about how it was over there, and I was a little envious.” Although he was supposed to go to Florida in 2015, visa problems delayed the trip. He’d already quit his day job and wasn’t sure if he’d be able to fulfill his dream, and in the end, he had to wait until February this year to make the journey. He recently returned to the Basque Country after a six-month stay in Florida, but will shortly return to Dania Beach, where he finished in the upper half of the final classification table during his previous time there; not bad for a rookie pelotari. He observes that the courts are different in the US and the balls faster, two technical differences that he had to learn about quickly and the hard way. It goes without saying, too, that, as he notes, the bets are larger too in the US!

Uxoa Bertiz (Elizondo, Nafarroa, 1997) has been attending Drury University in Springfield, MO, on a soccer scholarship for the last three years and plays for the Drury Panthers. It has always been her dream to be a professional soccer player, and she did play for Real Sociedad in Donostia as well as the Basque national team. But as she says, she always thought she may go to the US one day: “Soccer in the United States has always attracted me.” Finding it hard to balance her passion for soccer with her studies back home, she applied to several US universities, where she knew the school system made it easier to continue her education while developing as a soccer player. Ultimately, Drury made her an offer and she traveled to Missouri to further her career: “For me, it was the best option, and I didn’t think twice.” She’s now studying computer engineering at Drury and has a busy schedule, getting up at 5 am every day for early morning training before attending class between 9 am and 3 pm, finishing up with more gym work in the afternoon. While it’s been tough to uproot from her family and friends and move thousands of miles away, she’s proud of what’s she’s achieved. And so she should be!

Eneritz Larrañaga (Azpeitia, Gipuzkoa, 1998) plays for the Northeastern Oklahoma A&M College women’s basketball team in Miami, Oklahoma. She’s been in Oklahoma since August 2016 and, as she herself says, while it was tough to make the transition at first, once she made some friends, that helped a lot. In her own words, the “most difficult thing has been adjusting to the US style of basketball, because it’s a lot more individual and physical.”  She didn’t get a lot of game time during the first few months there, but has gradually adapted to the style of play. She’s also studying International Business, while training five days a week (starting at 6 am before class and then again in the evenings). And if that were not enough, she also works part time in a coffee shop. As she says, she really values getting to know lots of people from different countries but, naturally, she also misses her family and friends. Still, she’s happy to be getting a good education and achieve a good level of English, while also being able to play the sport she loves.

Read the full report (in Basque) here.

Nevada Independent reports on Basque culture in the Silver State

On the occasion of Attorney General and CBS Advisory Board Member Adam Laxalt’s annual Basque Fry, the Nevada Independent recently reported on the Basque presence in the state and included some great personal recollections on the part of state senator Pete Goicoechea, part of which we quote below:

His grandfather, also named Pete Goicoechea, worked on a fishing boat on a seaside town on the Bay of Biscay until he immigrated to the United States in the early 20th century.

When his grandfather landed at Ellis Island, they pinned a tag on his coat that said “Elko, Nevada” and put him on a train, Goicoechea said. He couldn’t speak a word of English, couldn’t read or write but could figure out anything in his head. (“If you were talking about a nickel, he’d cheat you out of three cents,” Goicoechea said.)

“It was a hard life for them. A lot of them spent the first year before they had enough money in a tent with their sheep,” Goicoechea said. “There was no (Bureau of Land Management), no regulation at all. There’d be a group of them, the Goicoechea brothers and their families, they lived with those sheep from somewhere south of Duckwater close to Tonopah for winter and the Idaho border for summer.”

His grandfather ran moonshine for a period in Gold Creek during Prohibition, finally settling down and buying a ranch in 1937 and switching to cattle. “Sheep may be a little more delicate, but they have a personality,” Goicoechea said. “If you can run sheep, you can take care of a bunch of cows.”

Check out, too, Goicoechea’s observations about the emblematic Picon Punch!

See the full report here.

Immigrant tales like those mentioned above form the essence of the Center’s ambitious collection, Basques in the United States,  by Koldo San Sebastián, with the assistance of Argitxu Camus-Etxekopar, Joxe Mallea-
Olaetxe, Jone Laka, and José Luis Madarieta.

Highlights from the 54th National Basque Festival

Just in case anyone out there hasn’t seen this, we’re posting this charming video showcasing the music and dance of the 54th National Basque Festival that took place recently, June 30-July 2, in Elko. As you’ll see, a good time was evidently had by all!

May 1850: The “French (or Basque) Revolution” in Murphys, California

This week’s Flashback Friday post is a little different, referring to events that took place throughout the month of May 1850 in what was known at the time as “Murphys Camp,” one of the sites of the original California Gold Rush. Today this is Murphys in Calaveras County, CA. In Amerikanuak: Basques in the New World (pp.208-9), William A. Douglass and Jon Bilbao recount the story of how, in this settlement at the heart of the Gold Rush, there was what was described at the time as a mini “French” (we should really say Basque) Revolution!

Historic view of Murphys Main Street, from the visitmurphys.com

Douglass and Bilbao observe that Basques from Iparralde formed a sizable part of population of Murphys, and one that was capable of collective action. They quote the German traveler Friedrich Gerstäcker, who visited the camp in May 1850 and reported on what he termed the French Revolution:

An immense number of French, a large part of them Basques, had likewise arrived in Murphys, and a great many French stores sprang up along with those of the Americans. . . . There were also Germans, Spaniards and Englishmen in Murphys, but the French outnumbered them by far, and in any case made up three-fourths of the entire population of this little mining town.

The Basques became incensed when,

a law was passed by the California legislature that a tax of twenty dollars per month would be levied on all foreign gold miners in the mines of California, and in case they did not want to pay that, or were not in a position to pay it, they should leave the mines at once. If, in spite of this, they were thereafter to be found at another mine also engaged in gold mining, this would then be considered a crime against the state and punished as such.

… Especially the French complained and argued profusely; declared the law infamous, and decided not pay a  penny. Among the Germans were some Alsatians who especially agreed with them, and the Basques brought forth rifles and shotguns, declaring that it would be best to place themselves in armed readiness from the very beginning, so as to win the respect of the Americans.

[The tents] surged with Frenchmen, and especially Basques . . . and [there were] mixed outbursts of anger, such as: Wicked!, Help!, Down with the Americans!

A rumor later spread that two Frenchmen and a German had been imprisoned at Sonora over the tax, and an armed mob marched on the camp , only to find out that it was not true. They disbanded, although not before almost hanging the rumormonger, and California’s “French” or “Basque” Revolution came to an end!

 

Basques in the United States: Add your personal tale to this ever expanding project

We here at the Center for Basques Studies are amazed by the amount of work that has gone into collecting the countless stories of Basque immigrants to the United States, and the results of this labor can be found in the three volumes, and counting, of Basques in the United States. Now it’s your turn to tell your story! Do you have a relative who migrated to the States? Perhaps you migrated here yourself! Have you taken a look at your own family members’ entries and found discrepancies or have additional information? We’d love your help, and it only takes a few minutes, here’s how:

First, visit our website: https://basquesintheus.blogs.unr.edu

There you will find links to add a new entry, correct an existing entry, or add to an existing entry. Today, we’re going to look at creating a new entry.

Once you click on the link, you will be lead to the following page:

As you can see, it’s a form where you can input all of the information you know. Don’t worry if you don’t have all of the specifics! Fill in what you know.

Next, you will be asked to add more personal information about the family, work experience(s), and stories of your migrant. Once again, do the best you can!

Be sure to add a photo if you have one!

Lastly, you are required to include your own information so that we can reach out to you.

Once again, this is your chance to be part of this amazing project! Be sure to take a few minutes out of your busy day to preserve the history and memory of your family, believe me, it will be worth it. And keep in mind, we regularly post on individuals mentioned in this biographical encyclopedia. Who knows, you or your family members could be next!

Please contact us via replies (at the bottom of this page) if you need further assistance. We look forward to reading your stories!

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