Category: Basque festivals (page 1 of 5)

Edurne Arrives Back to Bilbao and the Basque Country

Puerto Viejo, Algorta

Aupa everyone! I thought I’d check in and tell you about my adventures in the Basque Country while conducting my fieldwork for my dissertation. It’s good to be back! As some of you may know, I spent six years here before hopping across the pond again to Reno. My initial trip was for six months and, well, I guess I liked it a bit too much and got interested in Basque history and culture, leading me to complete my M.A. at the UPV/EHU and then two years at the same institution beginning my Ph.D. studies. So, I’m definitely acquainted with the place which makes my research explorations all the more easier.

I arrived mid-July and didn’t have much time to relax since I attended the 56th Annual International Americanists Congress at the University of Salamanca. There, I not only presented but spent time with my co-director, Óscar Álvarez Gila. We participated in different symposia but got a chance to catch up and talk about my plans. As usual, he motivated me and pushed me toward new directions. When it came to the symposium, I took part in “The Visible and Invisible: A Theoretical and Methodological Approach to the Unheard, Unspoken and Unseen in Gender Studies,” alongside sociologists and psychologists studying contemporary manifestations of gender studies. At first, after reading the schedule, I was hesitant: what was I, a historian focusing on the turn of the century and migration, doing on this panel? However, I was pleasantly surprised. We were a small group, so after presenting, we spent two hours chatting and discussing our work. The feedback I received was fantastic! Sometimes you get so into Basque studies (e.g. everything I see is Basque in some way or related in the most far-off way, I’m annoying like that…) you forget to widen your perspective. In all, it was a great way to start off my fieldwork and made contacts for the future.

Plaza Mayor, Salamanca

Next up, I visited a part of Gipuzkoa I’d never been to: Bergara, Antzuola, Zumarraga, and Legazpi. Spending time with an old friend of my mom, she and her brother told me about the connections they and others had with the States, especially Boise. We also stopped by the Sanctuary of the Virgin of Arantzazu. Beautiful and bewitching, I marveled at the architecture and views of the valley below. While on that trip, I embarked on a quest for a ceramic txakoli pitcher and cups for my dad. I ended up getting them made in Ollerias, where Blanka Gómez de Segura learned the fading technique from the last potter of the area. She has set up a museum and shop and gladly showed me around. Definitely worth visiting! I ended up buying a katilu of my own and had to resist myself in the shop.

Arantzazu

I’ve also visited Lekunberri (Nafarroa) a few times for various reasons. First of all, it’s cooler (in the sense of temperature) and there’s wonderful cheese everywhere (I’m a cheese addict). But from an academic standpoint, I’ve been put in contact with former sheepherders who have found a home there. Antonio, a neighbor, told me all about his experience in Fresno over a period of 40 years. I look forward to talking to him more in depth. I also became aware of a collection of letters preserved in Elantxobe from a sheepherder in Boise to his sister. The niece, Edurne (!), is willing to let me look through them and talk to me about her family and uncle. Besides, there will be lunch involved so two birds with one stone.

All work, no play…

Sheep! mmm…cheese!

Lastly, I attended the Artzai Eguna (Day of the Sheepherder) in Uharte-Arakil on August 26. Although I regret not taking advantage of my time very well while there (too busy trying cheese and cider), I got to see how cheese is made and specimens of the Latxa breed of sheep. The market was bustling, so my usual strategy of asking older men wearing baseball caps whether they’d been to the West didn’t seem appropriate (although it usually works).

Cheesemaking

Latxa Sheep

I’m sure I’ve forgotten something, but I also wanted to mention that I finally met my colleague on the blog, Katu, in person for the first time. It’s crazy to think you’ve worked with someone for so long, exchanged countless emails, talked on skype for hours, yet never been in the same room. Luckily, we’ll be working together on a project dealing with Basque rock music in the 80s, so there’s more to come.

I’ll be updating you, our loyal readers, throughout my stay. Leave a comment if you have any questions, tips, or suggestions for my fieldwork. Ondo izan.

Txakolina Fest at Craft Wine and Beer

Mural design and photo by Erik Burke

I like to think of myself as an unofficial ambassador for the Basque wine, Txakolina. Apart from making it a chapter of my dissertation, which demonstrates how Euskara is used to market locally produced foods, I also just love drinking it. So, when this libation is celebrated right here in Reno at Craft Wine and Beer, it’s time to make some noise!

This year, Craft Wine and Beer’s Txakolina Fest will be on Friday, May 25th from 5-9pm. Ty Martin and his crew put on this Basque-inspired event, and seem to amp it up every year.  Here is his sneak preview of what is to come this Friday:

Between graduation parties, the first BBQ’s of the season, and all the yard work (so much yard work), we also cram in a bunch of seasonal events, and my favorite event we do might just be TXAKOLINA FEST! It’s always a hustle to get the fresh vintage of our favorite Basques wines to Reno before everyone checks out for summer, but the stars aligned this year. For your sampling pleasure, we’ll be pouring AT LEAST six Txakolina from Bizkaia, Getaria, and Alava alongside various Basque ciders. Glasses can be had all evening on Friday, May 25th, from 5pm until close with a more formal(ish) flight offering from 5p-7p. We will also smoke some chorizo from Villa Basque down Carson way. Rumor has it that some dancers from Zazpiak Bat may be just loose enough by the evening to cut a rug and show you a few steps. Lastly, in the spirit of Basque competition, we’ll have a “Best Porron Pouring” contest and lots of dancing as the night wears on. Ladies, bring your best war cry!

For the oenophiles and foodies out there who would like to learn more about this Basque wine, check out the headlines that list several must-try “Txakolinak“:

Decanter’sTxakoli: The Spanish wine style you need to try in 2018

Food and Wine’sThirty Roses to drink this summer

Forbes’ Txakoli: The Choice Wine for Spring Sipping

Hope to see you all at Craft Wine and Beer this Friday for some Txakolina sippin’!

 

 

Reno Zazpiak Bat Basque Club’s Fall Picnic

It is always a pleasure to attend any of the Zazpiak Bat Reno Basque Club events, and the Fall picnic was no exception. A few of us from the CBS and Jon Bilbao Library had a great time, not only eating (this is a Basque event after all), but meeting new people, playing mus, and dancing.

The picnic was held on Sunday, September 17 at the Rancho San Rafael. The weather was fantastic, and we all had a few drinks and chatted before the lunch was served. It was a relaxing afternoon of food, drinks, and of course, friends. While children played, the adults took the time to catch up with old friends and new.

The BBQ menu consisted of Basque beans, veggies, salad, bread, cheese, and wine, with the main course of BBQ lamb. The brownies served for dessert completed a perfect meal. Of course, there was a bar with beers and cocktails, including, of course, Picon Punch and Kalimotxo!

 

While the adults played mus, many of the girls danced. Overall, it was a great time spent among lagunak and familia! Till next year!

Traditional Basque Sports Explained in Short Video

Herri kirolak–traditional sports–are one of the defining features of Basque culture. Many of these sports developed out of everyday chores like chopping wood or lifting heavy objects. Neighbors would then challenge each other to informal feats of strength and/or stamina and out of these challenges, the custom of betting on the outcome developed. Nowadays these challenges take place in organized settings, typically during local fiestas for example, and involve formal, regulated competitions.

Check out the following short video from Iparralde that explains in brief form a gathering of competitors in various Basque sports in the town of Donapaleu (Saint-Palais) in Lower Navarre.

The Center has published books on several aspects of sports in Basque culture. See, for example, Basque Pelota: A Ritual, an Aesthetic by Olatz González Abrisketa, and Playing Fields: Power, Practice, and Passion in Sport, edited by Mariann Vaczi.

Trout, Trixitixa, and Song: Being Basque in the Big Horns

Harri Mutil high in the Big Horn Mountains of Wyoming

It was your Basque Book Editor’s absolute honor to be able to attend the 2017 NABO Convention and Basque Festival in Buffalo, Wyoming this. On the Monday following the festival, being a thousand miles from home, I also took advantage of the moment to attend the Basque Sheepherder’s Barbecue held the day after in the Big Horn Mountains of Wyoming. The Big Horn Mountains are absolutely beautiful and it was so great to be able to meet and talk to so many Basques from sheep raising and ranching backgrounds similar to my own but in the lush green of northeastern Wyoming rather than the stark yellow and russets of Nevada.

In the morning carloads of attendees were carted off to local creeks and streams to make the best of the day: cast iron deep fried trout painstakingly prepared along with lukainka sausages by the dozens and side dishes lovingly made and brought to share. Children ran and played and oldsters held down their camp chairs and swapped stories old and new.

Basque performers Errabal, who had been wowing us all weekend, set up on log stumps and started to play and soon Jesus Goñi sang some bertsos for the crowd.

As I would depart straight for Reno early the next morning, I set up my tent and camped at the site and got to the visit with the owners of this little piece of ground. They told me about what they called a “sheepherder’s monument” out on a high ridge a few miles down the road and so I drove down to visit it as the sun set. I climbed up to a giant harri mutil (read another post about these here) on the mountainside and stood and watch the sun set west. It was a lonely life for those early sheepherders whether in the mountains of Wyoming or Nevada, but with communities like the one I had the privilege to visit, it must have made the solitude all that much more bearable for those boys turning into men and men missing families and loved ones in the old country.

A Basque community, like any other immigrant community, changes in the United States, integrates and also makes new traditions all of their own. This post is the first of a series I am planning to write on the events of the Basque festival in Buffalo, so please keep checking back often! Anyone interested in Basques in Buffalo, and the experience of Basques in the West, should definitely check out Buffalotarrak!

Euskal Jaiak

For those of you lucky enough to be in the Basque Country, jaiak (festivity) season is well underway. This past weekend brought thousands out to celebrate San Inazio, with jaiak across the Basque Country.

We will try to highlight some of these festivities here at the CBS books blog throughout the month. But for now, check out the website http://www.jaiak.net for complete schedules of these colorful festivities, not only in the Basque Country but throughout the peninsula.

All I can say for now is that, man, I wish I was over there!

Reno Zazpiak Bat 50th Annual Basque Festival

This past weekend was the Reno Zazpiak Bat’s 50th Annual Basque Festival and it was packed with activities and Basque spirit. My weekend actually kicked off in Sparks, at the Thursday Night Marketplace event, which collaborated with Zazpiak Bat to have a Basque theme. Besides the farmer’s market, there was dancing by the Zazpiak Bat Basque Dancers and the public. Later in the evening, Errebal, a music group from the Basque Country, had their first performance. It was a great way to start the weekend!

Dancing in Sparks

Errebal

The official schedule of events began on Friday at the Santa Fe, with the President’s Dinner and subsequent performance by Errebal. After plentiful dining alongside merry Basques, Julen from Errebal helped us learn the different steps to euskal dantza. You could tell who had experience and who didn’t, although we all had fun! To end the night, Mercedes Mendive played the accordion accompanied by much dancing.

Aita Antton

Basque Mass

Winnemucca Dancers

Saturday’s events were held at Wingfield Park, by the Truckee river in Downtown Reno. Bright and early, Apaiza Aita Antton gave the mass. After a welcoming from the President of Zazpiak Bat, Joe Leonis, the Winnemucca Dancers performed, and it’s always a pleasure watching them. Throughout the day, there were different herri kirolak demonstrations, including harrijasotzaileak (weight lifters), aizkolariak (woodchoppers), and Txingas, a competition that was open to the public. There was dancing at all times, and of course, I can’t forget the food and drink. Accompanied by the warm weather, the festivities in the park made the day fly by.

 

But that wasn’t all. Saturday evening, Errebal had their final performance at Louis’ Basque Corner. It was packed! People danced, drank, and were merry! Overall, it was a great weekend and I can’t wait till next year!

Highlights from the 54th National Basque Festival

Just in case anyone out there hasn’t seen this, we’re posting this charming video showcasing the music and dance of the 54th National Basque Festival that took place recently, June 30-July 2, in Elko. As you’ll see, a good time was evidently had by all!

Summer fun in the Basque Country

For those of you living in the Basque Country, Eresbil–the National Archive of Basque Music in Errenteria (Gipuzkoa)–has put together a map and website of upcoming music and dance festivals celebrated across Euskal Herria.

Here’s a bit of information about the organization itself, from its website:

ERESBIL comes forth in 1974 as a result of the repertoire needs for programming MUSIKASTE, a week’s festival devoted to the diffusion of works by Basque composers in the town of Errenteria. The initiative for creating a centre, which would gather the works to be spread by the above mentioned festival, is born by the hand of José Luis Ansorena in the bosom of the Choir Andra Mari, the organiser of MUSIKASTE since 1973. During that same year 1974 began the compilation of scores created by Basque composers throughout the time. The first list of composers, comprising up to 300 names, is made up in September. On 31st December 2008, ERESBIL had already identified 1.775 authors as Basque-navarraise composers.

Be sure to check out the concerts, which kick off on Thursday in Urkizu, near Tolosa, with the group Et Incarnatus to celebrate the summer solstice. To learn more, be sure to read “Eresbil publishes a guide and map of music and dance festivals for summer 2017 in the Basque Country online” by Euskal Kultura.

Winnemucca Basque Festival

Continuing on our summer Basque Festival tour of the West, some of us at the CBS and Jon Bilbao Basque Library had the chance to visit Winnemucca and attend its 39th Annual Basque Festival. Once again, we got up early (but thankfully not as early as the weekend before) and set off east toward Winnemucca. On the way there, we had a lovely breakfast in Lovelock!

Cowpoke Cafe in Lovelock

Mmm…breakfast

Once in Winnemucca, we watched the Basque Festival Parade. Many of the dance groups and clubs had floats parade down Winnemucca Blvd. The local fire and police department were also present. It seemed as if all of the town had gone out to watch the parade, and the children were giddy with excitement over the candy being thrown to them from all of the participants.

Parade

More parading!

Next up, we headed to the convention center. Right outside, on the Nixon Lawn, festival goers had set up for the picnic, and everywhere you looked, you could see young boys and girls dressed in their traditional outfits ready to have fun.

Txiki dancers

Inside the convention center, everyone was buying tickets for the lunch and merriment. The Boise Basque Museum had set up a table with various gift items and souvenirs. Our Basque Books Editor was also present with a display of our many publications and eager buyers.

Inside the Convention Center

Our Basque Books Editor!

Before the eating began, the national anthems were sung and dance performances kicked off the event. Throughout the day, various groups danced and competitions were held. Among them, dance-offs and weight lifting competitions. A professional wood chopping display was the highlight for me. Stephanie Braña did a great job! To learn more about her, see the following article in Euskal Kazeta.

Dantzaris

Wood-chopping

Lunch was delicious! We had salad, beans, lamb stew, and steak, accompanied by wine and bread. Hats off to the cooks! We then had the chance to watch more performances but left before the concerts began. Too bad we couldn’t stick around!

Lunch!

Once again, these Basque festivals and picnics do not disappoint! Not only was it a lovely day in the sun, but we were surrounded by fun people and entertainment. Can’t wait till the next one!

Nothing like the Nevada views

Photo credits: Edurne Arostegui, Iñaki Arrieta-Baro, and Irati Urkitza.

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